MORTON'S FRIDAY LUNCH SPECIALS

1.  Appetizer- Fried Eggplant rounds served with shrimp cream	$8.25
2.  Grilled Salmon with crabmeat and scallions served with sauteed spinach, yam medallions and house salad	$10.95
3. Shrimp Creole with rice served with house salad	$10.25
4. Grilled Tuna with shrimp, crawfish and zucchini casserole served with house salad	$10.25
5.  Blackened Catifish with crabmeat basil cream served with new potatoes, vegetable and house salad	$9.95
6.  Shrimp & mushroom fettuccini served with house salad	$9.95
7.  Broiled Red Drum with shrimp bordelaise served with shrimp stuffed potato, vegetable and  house salad	$10.75
8.  Grilled wahoo & broiled tomato slices topped with sauteed crabmeat and mozzarella served with baked potato and house salad	$10.75
Catch: Mahi Mahi